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The Authentic Bistros of Paris

The Authentic Bistros of Paris


Thomazeau, Francois

Pap. New York, 2008

Book ID: 76900

The 51 bistros profiled in this pocket guide stand apart from Paris's many bistro's by virtue of their food (often regional dishes native to the owners' home province) and wine (often a limited but well-chosen list from small vineyards with which the owner has a longstanding relationship).

192 pp., illus.